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Lot 628 2016 Walla Walla Valley Cabernet Sauvignon

Lot 628 | 2016 Walla Walla Valley

Cabernet Sauvignon

Perhaps the best Cabernet value under $20 you'll find all year.


(133 Reviews)

Availability: In stock

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Wine Details
Cam Confidential


133 Reviews Total


Verified Purchase


I absolutely loved this cab! It was a very easy drink, and having just moved to WA, I was proud that such a great wine came from my new local region!


Verified Purchase

great juice

Not oaky. Not tannic. Definitely not Napa. Nor should it be coming from WA. The grape is the star here. Wonderful mid palate and finish. I bought more


Verified Purchase

so good

loved it


Verified Purchase

Not my favorite

Cameron Hughes has gotten some pretty good cabs for great prices. This one is good, but compared to others on here not as good.


Verified Purchase

Good Washington Cab!

Surprised myself in liking this Cab. Love the blackberry flavors. Great everyday wine for the price.


Verified Purchase

Good, drink now cab

This is a nice full-bodied cab. It paired nicely with a steak tonight. I was a bit surprised by its lack of tannins, so I doubt it will improve substancially over time. If you are looking for a very good drink now cab, grab some of these and put the Napa bottles in your cellar.


Verified Purchase

Great flavor, Great QPR

I really enjoy drinking this wine. Love the Blackberry, Chocolate flavors with the warmth of 14% alcohol. I think it is priced about right in the CH library. Not a Napa Cab, but steps above lesser Cabernet appellations. $19 grocery store wine does not, cannot compete. I will buy more!


Verified Purchase

nice cab

I usually buy California cabs but this is great for under $20!


Verified Purchase

Great Walla Walla

Full body, great value


Verified Purchase

Not a big fan of Washington cabs, but this is good stuff.

Washington cabs are usually too acidic and not enough tannins for my taste and not enough flavor. I still like to try them from time to time. This one is quite good. The nose on it is huge. The tannins are more like a California cab, so that is good. It has just a bit more acidity than I'd like.