Style: Light, Crisp
Flavors: Apple, Grapefruit, Melon
Lot 554 is sourced from one of the region’s pioneering producers, renowned not only for their Sauvignon Blanc but for being one of the first gravity fed wineries many decades before they became de rigeur. Grown from hillside vineyards above the Dry Creek Valley, this Musqué clone is meticulously guided through whole cluster press and fermentation by the estate’s winemaker, finishing in new French oak for a softer, subtle exit on the palate.
An exotic, medium-bodied Sauvignon Blanc for your drinking pleasure - at $13, it's almost 50% off their retail price of $25. This is one of our smaller acquisitions for the year – only 250 cases are available!