Every two years we announce a chocolate partnership intended to treat you to the best chocolatiers in the business. Our past partners have included award-winning chocolate mavericks including Christopher Elbow, Christopher Kollar, Michael Rechiutti, and Fran's.
This year, after reviewing more than 50 different chocolatiers and their chocolates, we are thrilled to announce we have selected Valerie Confections as our chocolate partner. Valerie won our taste buds with her incredibly refined and luxurious truffles, and her team in Los Angeles mirrors what we strive for - the best sourcing, the best tasting journey, and the best customer experience.
For our collaboration, Valerie created a custom chocolate truffle exclusive to Cameron Hughes Wine. This custom truffle is blended with our Cabernet Sauvignon! This year's hero Cabernet Sauvignon, Lot 666, is infused with luxury chocolate ganache and then enclosed in a sumptuous dark chocolate shell... every wine lovers dream! These chocolates are definitely suited for grown ups with their sophisticated tasting notes and finish.
Included in the 9 piece Valerie Confections Truffle Box are Lot 666 Cabernet Truffle (x3), Dark Chocolate & Salt Truffle (x2), Dark Chocolate & Pepper Truffle (x2), and the 72% Bittersweet Truffles (x2).