Today marks International Tempranillo Day. So let’s talk food pairings! First off, a bit about Tempranillo: Tempranillo is a VERY old grape, dating back to the Phoenicians over 3,000 years ago Tempranillo in its name (from temprano, meaning early) indicates it’s an early ripening red grape Tempranillo is…
A Guide to Pairing: Merlot
Today marks International Merlot Day, so what better way to celebrate than talking about Merlot pairings! A bit about Merlot: Merlot, like Cabernet Sauvignon, is a child of Cabernet Franc, a fact that was only recently revealed through DNA testing Merlot has a silky skin for such a…
A Guide to Pairing: Prosecco
The holidays are fast approaching, and if you’re like us, your wallet is starting to feel it a bit. Now may not be the best time to splurge on an expensive bottle of bubbles, but you still want to enjoy a festive toast to life, family, and friends. …
A Guide to Pairing: Provençal Rosé
Just because it’s fall doesn’t mean that you can’t drink Rosé, right? Right! And there is no more desired a Rosé than one from Provence. A bit about Provençal Rosé: They can be made from an array of Southern French red grapes, but primarily Cinsault, Grenache, Syrah, or…
Dirt Work
Earlier this year, Owen and team received a huge helping hand from some friends and a Bobcat. It has changed their lives, check it out!
A Guide to Pairing: New World Cabernet Sauvignon
We’re in the thick of our Big Fall Countdown, and as you’ve seen, we’ve been releasing the biggest and best Napa Cabs of the year in series of late. But what to pair with them? Here’s our handy guide to help you find your best match for these…
A Guide to Pairing: Champagne
Today marks Champagne Day, so what better way to celebrate than talking about Champagne pairings! A bit about Champagne: Champagne is a region, not a grape With a few exceptions, all Champagne is made from any combination of Chardonnay, Pinot Noir and Pinot Meunier It can be white…
A Guide to Pairing: New World Pinot Noir
Today we begin our annual Big Fall Countdown wine releases, and like last year, we’re kicking it off with a beautifully delineated, resonant Oregonian Pinot Noir that harkens to the Burgundian roots in the region. It’s also high time to begin planning for the fast approaching holiday season…
A Guide to Pairing: Introduction
Welcome to our newest series on the blog, A Guide to Pairing! In this series we’ll cover a number of major varietal wines and popular blends while discussing general – and some specific – pairing suggestions for foods or dishes. While the majority of folks know to pair…
Celebrating North Carolina Wine!
Amidst a busy month of state wine celebrations this month, is North Carolina Wine Month. Sticking with our theme for this year, we look at one of the lesser-known plantings in the state that helps define its regional identity: the Scuppernong grape. Did you know that the oldest…