You are cordially invited to a prix fixe 4-course dinner with Cameron Hughes Wine pairings at the Park Tavern in San Francisco’s historic North Beach neighborhood, hosted by yours truly, on Thursday, May 16th at 6:30pm!
We have a very special treat for this event: the Chef will be preparing succulent cuts of Tajima Wagyu from my other business venture, Holy Grail Steak Co.
Grab a seat for yourself and invite someone special! Tickets cost $129 per person (tax and gratuity included).
Please don’t hesitate to get in touch with my customer service team at 800-805-1971 if you have any questions about the evening.
I hope to see you there!
If you haven’t dined at the Park Tavern before then now’s the time! Located in the heart of San Francisco’s historic North Beach neighborhood, the Park Tavern is an American tavern serving high-end bistro fare. The restaurant’s handsome décor features an eclectic mix of vintage fixtures and furnishings, an open kitchen and an airy sidewalk café that overlooks picturesque Washington Square Park. The Park Tavern has been nominated for the James Beard Foundation’s Best New Restaurant award and enjoyed long-standing inclusion on San Francisco Chronicle’s Top 100 list since opening in 2012.
Snag a seat at the table for just $129. This includes all food, wine, taxes and gratuity!
We look forward to seeing you.
Cam and his labs, Roxy and Bert. Sadly the dogs can’t make 5/16 – but Cam will definitely be there!