Pop up Dining Event by Mari’s Bistro
Saturday September 22nd
Chef Jean Marc Loustaunau
6:00 – 7:15 Hors d’oeuvres, wine réception,
wine discussion, and Dressage horse performances
7:30 Cameron Hughes wine dinner
$75.00 per person / inclusive
McCrae Farm ( Jeff & Jill )
Please mail a Payment -check / make out to
Please include your address
I will mail you your Pop up Dining Event tickets.
Casual attire. Closed toe shoes or boots recommended.