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CHW Fish Tacos

Ingredients

Directions

Place oil into a large non stick skillet and heat on high. 


In a small mixing bowl, coat fish pieces in spices and salt (including lime zest).


Add fish and sauté for 3-4 minutes. Remove from pan and place onto a paper towel to drain oil.


Construct tacos to your preference.


Makes 6-8 Tacos


Time: 20 min Prep + 5 Min cooking

Recipe by Chef Kellan Hori

A California native, Chef Kellan believes the best meals are prepared with good ingredients, and good intention.