CHW Fish Tacos
Place oil into a large non stick skillet and heat on high.
In a small mixing bowl, coat fish pieces in spices and salt (including lime zest).
Add fish and sauté for 3-4 minutes. Remove from pan and place onto a paper towel to drain oil.
Construct tacos to your preference.
Makes 6-8 Tacos
Time: 20 min Prep + 5 Min cooking
Recipe by Chef Kellan Hori
A California native, Chef Kellan believes the best meals are prepared with good ingredients, and good intention.