Lot 645 | 2017 Sonoma Coast
Fumé Blanc
Our first ever Fumé Blanc! A barrel-aged Sauvignon Blanc with the depth and complexity of a rich Chardonnay.
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Pale gold, almost Chardonnay-like color. Right out of the bottle, it’s flinty and thick with vanilla blossom, almond, and apple cider notes to a point where you can almost smell the viscosity. Very Vouvray-like (an often barrel-fermented Chenin Blanc from France). I’m reminded of my first time tasting this wine – I discovered a fully expressive and lovely nose of ripe, zesty lime blossom with green apple accents kissed with lemon custard and vanilla bean. On entry, it’s thick, viscous, and palate-coating, with a creamy texture haloed by almonds and vanilla-tinged tropical fruit, supported by lime-zest minerality.
- Vintage
- 2017
- Appellation
- Sonoma Coast
- Grape
- Sauvignon Blanc
- Alcohol by Volume
- 15.4%
- Cases Produced
- 700
- Drink/hold
- 2023
- Release Email
CHW Confidential
Lot 645 comes to us from a producer in the Petaluma Gap AVA in the Sonoma Coast. Barrel-fermented in about 30% new French oak, age-worthy, and of a decidedly different character and texture than most of the Sauvignon Blancs you’ll likely run across, this is a unique and delicious wine. Its weighty, viscous texture and apple/citrus notes should play nicely with a broad array of cuisines. The textural weight, acid structure, and aromatic complexity all point to certain age-worthiness here, and I feel confident this wine will age nicely for another 5-8 years, possibly longer. $25 under the original winery label.