Reviews
Fairly dark for a Zinfandel, Lot 636 offers up a ripe, spicy, peppery nose of raspberry and boysenberry with plum, dark chocolate and raisin. Plush, juicy, full-bodied and accessible on the palate with mixed berry, vanilla and spice enveloped in velvety tannins and long finish.
- Vintage
- 2016
- Appellation
- Lodi
- Grape
- Zinfandel
- Alcohol by Volume
- 15.5%
- Cases Produced
- 1800
- Drink/hold
- Now through 2024
- Release Email
Cam Confidential
Sourced from a fourth-generation family producing terrific Zinfandel from 30-50 year-old head-trained Zinfandel vines, Lot 636 is an archetypal expression of California Zin. Aged 16 months in French and American oak barrels, it's a pitch-perfect example of the varietal in its purest form – rich fruit, pepper, and spice are all there in a beautifully aromatic and sumptuously structured wine that delivers big on complexity but also nails the fun factor. $20 under its original winery label.
Wine Details
Fairly dark for a Zinfandel, Lot 636 offers up a ripe, spicy, peppery nose of raspberry and boysenberry with plum, dark chocolate and raisin. Plush, juicy, full-bodied and accessible on the palate with mixed berry, vanilla and spice enveloped in velvety tannins and long finish.
- Vintage
- 2016
- Appellation
- Lodi
- Grape
- Zinfandel
- Alcohol by Volume
- 15.5%
- Cases Produced
- 1800
- Drink/hold
- Now through 2024
- Release Email
Cam Confidential
Sourced from a fourth-generation family producing terrific Zinfandel from 30-50 year-old head-trained Zinfandel vines, Lot 636 is an archetypal expression of California Zin. Aged 16 months in French and American oak barrels, it's a pitch-perfect example of the varietal in its purest form – rich fruit, pepper, and spice are all there in a beautifully aromatic and sumptuously structured wine that delivers big on complexity but also nails the fun factor. $20 under its original winery label.