2006 Santa Barbara County Chardonnay
Lot 58 2006 Santa Barbara Chardonnay
This medium-bodied Chardonnay presents the enticing fragrance of a violet-scented candle followed by green apple and melon aromas. A symphony of farmers market fruit—including pineapple, kiwi, and white peach—married with slight toasty oak flavors and a fresh star fruit finish. You know what we're talking about if you've ever tasted fresh star fruit in Hawaii. Will pair well with grilled halibut, fish & chips, or even a Hawaiian pizza.
Style: Full, Bold