2014 Sonoma County Rosé
Gold Medal, 2016 Denver International Wine Competition; A refreshing rosé made in a Provence style by a famous Sonoma winery.
Pours a pale carmine in color, with uplifted aromas of lilac, citrus and blood orange. Strawberry, watermelon and rose water flavors mingle with a lively acidity in a robust fruit finish. Delicioso!
Style: Light, Fruity
Flavors: Rose, Strawberry, Watermelon
Lot 514 is sourced from the Sonoma Valley, Alexander Valley, and Dry Creek Valley appellations. We acquired this wine in shiners (wine already in bottle), so the cellaring work is already done! Produced from top-class free run Grenache juice, it shimmers with a light pink hue and rich, mouthwatering fruit that puts it among the best examples of California dry Rosé. Made by one of Sonoma's finest wineries that had just a little too much on their hands. Compare at $20.