Style: Medium, Smooth
Flavors: Blueberry, Plum, Raspberry
Lot 505 is part of a grapes-to-glass, no expense spared, luxury Pinot Noir program with a brand new state-of-the-art custom crush facility on California’s Central Coast.
As part of our ultra-premium wine program, we sourced two of the finest vineyards in the area: The John Sebastiano Vineyard and Radian Vineyards. These two extreme sites, whose wind-raked, westerly exposures sit above the Santa Ynez River, were developed with microscopic yields in mind (about 1.5 tons/acre) and the latest clonal selections to produce some of biggest, brawniest Pinot Noir in the state.