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Attention: Our warehouse is closed for mid-year inventory until Friday, July 5. All orders placed in the interim will begin shipping Monday, July 8. We apologize for any inconvenience this may cause.

Cooking Up A Business

 

 

 

Rachel Hofstetter is the author of Cooking Up A Business, a new book that shares lessons from food lovers (including Cameron Hughes) who turned their passion into a career. Prior to that, she was a food editor at O magazine. Bitten by the entrepreneur bug herself, she now works with her husband Lorne on guesterly, a customized miniature magazine for use at your wedding.